Clever use of liquor to increase production

1 Liquor soaking

Soaking the vegetables with white wine can make the vegetables grow quickly and neatly, especially for melon and legume seeds with thick seed coat and low germination rate. The method is: first dilute the liquor with water in a ratio of 1:1, then dip it into the vegetables for 10 minutes, and dry it for sowing.

2 Control of rice blast

When the rice blast occurs, use 100-150 grams of 60-degree sorghum white liquor per acre and 50 kg of water. After mixing, choose morning or evening spray on a cloudy or sunny day. Normally, it can be effective after 2 days.

Beeswax is obtained from the honeycombs of bees after the Honey has been removed by draining or centrifuging. The combs are melted with hot water, steam or solar heat; the melted product is filtered and cast into cakes of yellow beeswax. With detoxification, wound healing, tissue regeneration, pain relieving effect. Commonly used in the ulcer not healing, ecthyma erosion, ulceration of trauma, burn and scald.

Beeswax

Bee Wax, Organic Beeswax, Pure Natural Beeswax, White Refined Beeswax

Easy Food (Jiaxing) Co., Ltd. , https://www.jxeasyfood.com