Bagasse is a by-product of the sugarcane sugar industry, commonly found in southern provinces like Guangdong, Hainan, Fujian, and Guangxi, where there's an abundant supply. Traditionally, bagasse was burned as fuel in sugar mills, but now it can be repurposed into a high-quality growing medium using the Jinbao Fermentation Agent.
Fresh bagasse is rich in carbon, containing over 60% due to residual sugars, along with significant amounts of hemicellulose, cellulose, and lignin. However, it is low in nitrogen, resulting in a high carbon-to-nitrogen (C/N) ratio of around 170. This makes it unsuitable for direct use as a cultivation medium. It must be fermented first using a microbial starter to balance the nutrients. The Jinbao Fermentation Agent is an effective solution for this process.
When using bagasse as a seedling medium, it should be finely ground, with a maximum particle size of no more than 5mm. For bag or tank cultivation, slightly larger particles are acceptable, but should not exceed 15mm. For detailed specifications and usage guidelines, please visit our website or contact us directly.
By utilizing bagasse through fermentation, we not only reduce waste but also create a sustainable and cost-effective growing medium that supports healthy plant development. Whether you're a small-scale grower or a large agricultural operation, this method offers a practical and eco-friendly alternative. Don't miss out on the benefits of turning waste into value. Explore our products today and take your cultivation to the next level.
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