Pomegranate juice is sweet, sweet and delicious, but it also helps prevent diseases. According to a report by the National Geographic magazine on July 18th, a new study by Kinki University in Japan found that pomegranate juice can inhibit the secretion of “malignant†hormones related to type 2 diabetes and prevent diabetes. The results were published in the "Study News of Biochemistry and Biophysics" in the United States.
The main cause of type 2 diabetes is the occurrence of "insulin resistance" in the human body, which leads to a reduction in the secretion of benign hormone "adiponectin" and an increase in malignant "resistance hormone".
The researchers injected the components extracted from pomegranate juice into mice with high concentrations of resistin in the blood. The results showed that the concentration of resistin in the blood of mice was significantly decreased, indicating a tendency to improve blood glucose levels. According to the determination, the active ingredient is ellagic acid, a polyphenol compound having an antioxidative effect, which is expected to be used for the development of health products and functional foods for preventing diabetes.
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