Garlic vacuum peeling machine use precautions

Introduction of Garlic Vacuum Peeling Machine The garlic peeling machine consists of two parts: drying heating box and peeling work barrel. The heated drying oven is equipped with hot air circulation to keep the garlic dry even in humid climates. Heating and drying, cutting work, peeling time, discharge time, programmable timing work, fully automatic design. Greatly reduce labor costs.


Garlic vacuum peeling machine works:
Using compressed air as a power source, the dried garlic skin is blown away from the garlic by a powerful swirling airflow. The whole working process adopts no water soaking, no cutting, no wear and tear, and completely dry peeling through airflow, which greatly ensures the integrity of the garlic and is suitable for long-term storage.

Garlic vacuum peeling machine precautions
1. The machine should be placed in a stable place, and the machine with the wheel needs to lock the casters.
2. Confirm that there is no foreign matter stuck in the inlet of the machine. Please follow the power instructions on the label to connect the power and ground.
3. When the machine is in operation, do not put your hand into the machine.
4. After the machine is used, be sure to turn off the power before you can remove the machine.
5. The circuit part cannot be cleaned. Please pay attention to sharp parts such as tools when removing and washing.

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