Have a good way to eat radish and tea

In many parts of China, especially in the vast rural areas, there are popular sayings such as “Winter eat radish and summer ginger, not a doctor's prescription,” and “radish ginseng”. This is because radish has a strong qi function, Cough and phlegm, in addition to dry Sheng Jin, cool detoxification, Lee urine. In the winter, especially in rural areas, the fire is warmed and smoked and roasted, and it is necessary to remove the antipyretic agent. Radish will become a good product, especially the kind of radish, sweet and crisp "heart" radish, winter and spring. Raw food is particularly suitable. Therefore, there is another saying of “radish pears” between Beijing and Tianjin. In fact, the radish vitamin C content is indeed 8 to 10 times higher than the pear. Radishes also contain mustard oil and amylases, which promote metabolism, increase appetite, and aid in digestion.

It is very rare that the health, health, and medicinal effects of radish blend with tea. In winter and spring, eating radish and drinking tea is a medical basis for eliminating heat and eliminating the stifling heat of the body due to various reasons.

It is worth mentioning that Zheng Banqiao, one of the "Yangzhou Eight Monsters," one of the well-known "Yangzhou Eight Weirds" has a health care association that also mentioned radish and tea: "vegetable radish brown rice, pot pot Tianshui chrysanthemum tea", Mr. Zheng Lao is Shou Gao The person who is proficient in health care and pays great attention to health care can imagine that he also likes the "radish and tea" mouth, and his longevity is not unrelated to "radish and tea."