How to maintain and maintain the packaging machine

How to maintain and maintain the packaging machine

Packaging machine equipment shall be fixed personnel to operate, and can master boot, bag-making procedures, instrument commissioning will simply change the parameters; instruments for commissioning personnel must go through rigorous factory Yu Jie, can master the instrument performance, work Program, operation mode, working status, common troubleshooting and handling; no computer operation is strictly prohibited. Daily maintenance must ensure that the inside and outside of the computer instrument box are clean and dry; the terminal block is not checked for looseness or shedding. Ensure that the circuit and airway are unblocked.

The basic cleaning of the packaging machine includes:

1. After the shutdown, the metering part should be cleaned in time. For example, the packaged sugar, sapphire root, salt, etc., must ensure that the cleaning tray and turntable are cleaned every time.

2. For the heat seal body, it should be cleaned frequently to ensure the clear texture of the seal.

3. Photoelectric tracking light head, that is, electric eye, should also be cleaned regularly to ensure small error of cursor tracking.

4. The materials scattered on the tray should be cleaned in time to keep the parts clean.

5. Regularly clean the dust inside the electric control box to prevent malfunctions such as poor contact. The newly installed machinery must be inspected and tightened for the transmission and moving parts within one week of use, and the oil and maintenance should be repaired; the maintenance must be checked regularly every month;

Basic maintenance of packaging machine :

1. Regularly check the screws of each part of the packaging machine to avoid looseness.

2. Pay attention to the waterproof, moisture-proof, anti-corrosion and anti-rat parts of the electrical parts. The electrical control box and terminal block should be kept clean to prevent electrical failure.

3. When the machine is stopped, the two heat sealing rollers should be in the open position to prevent the packaging material from being burnt.

4. Timing to the gear meshing part of the packaging machine, the bearing oil filling hole and the moving parts are filled with oil lubrication. When filling the lubricating oil, please be careful not to drop the oil on the transmission belt to prevent the slipping or the belt from aging damage.

Fresh Garlic

Jinxiang Garlic is harvested in June each year, and our factory has an annual supply capacity of 5,000 MTS, which is available throughout the year.
High season: The last ten days from June to August. The refrigerated delivery period is from September to May.
The characteristics of Jinxiang high-quality garlic are: thick and bright skin, strong overall, plump bulbs.
Export standards and quality:
1. No tooth root, clean, no black mold, no rupture,
2. No cracks on the skin, no internal germination and growth, no insects or fungi.
Packing


Storing Fresh Garlic,Garlic Powder To Fresh Garlic,Fresh Garlic To Garlic Powder,Fresh Garlic Cloves

Jining Yuanheng International Trading Co.,Ltd , https://www.china-garlic-exporter.com