What causes the pepper to bend?

Fertilization is incomplete. The proper temperature for pepper pollen germination is 20 ~ 30 ℃. Above this temperature, the germination rate of pollen decreases, and irregular fruits are easily produced. When the temperature is lower than 13 ° C, normal fertilization cannot be performed, and fertilization is poor, and flower fall, fruit drop, parthenocarpy and deformed fruits are prone to occur.

Malformed fruits are also prone to occur when the light is poor, the fertilizer is insufficient, and the nutrients received by the fruit are low or uneven.

The expansion of pepper fruits is first elongated longitudinally, and then laterally. When the root system is not well developed or damaged, or the soil is dry or dehydrated, or the soil solution concentration is too large to affect the absorption of water by the root system, short-term expansion will occur. Path fruit; if coupled with low night temperature, it is easy to form a pointed apex.

When the fruit that has swelled and developed to a certain extent is exposed to severe drought, the fruit will lose its luster, and the fruit under the sun will become a matte fruit with a very light color. This situation is easy to occur when the greenhouse enters the high temperature season.

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